TOMATO CHICKEN

Ingrediants :- 

(serving two )

• Chicken - 500 gms ( washed and cleaned )
• Mustard oil -2 table spoon
• Tomato – 5 (4 made paste and 1 for garnishing )
• Capsicum – 1 (made paste )
• Bay leaf – 2
• Cumin seed – half tea spoon
• Garlic – 5/6 cloves
• Onion – 2
• Ginger – half inch
• Green chili - 4
• Turmeric powder – 1 teaspoon
• Salt to taste
• Water – 1 cup

DIRECTION:-

Heat a frying pan and pour 2 tablespoons of mustard oil in it.

Add bay leaf and cumin seed to it .

Add crushed garlic cloves , chopped onions and chopped ginger and saute for two minutes .

Add tomato and capsicum paste and saute for two minutes.

Add turmeric powder and green chili and mix them well with the mixture .
Add chicken pieces and cook for five minutes in low flame.

Add salt to taste .

Add one cup of warm water and let it come to boil .

Put on a lid and cook on low flame till the chicken is soft .

Garnish with tomato and serve hot with rice .

Enjoy.